Kaju Paan – Cashew Mithai Filled with Paan Mukhwas

Looks like paan. Tastes like paan. But it’s mithai.

Kaju Paan takes one of India’s most recognizable after-meal traditions and turns it into a completely different kind of sweet. A soft, rich cashew-based mithai is shaped to resemble a traditional paan leaf, then filled with aromatic paan mukhwas for that unmistakably sweet, fragrant paan flavor at the center.

The result is part classic kaju sweet, part paan experience — smooth and nutty on the outside, aromatic and flavorful on the inside.

What is Kaju Paan?

Kaju means cashew, while paan refers to the traditional betel-leaf preparation enjoyed throughout India, particularly after a meal.

Our Kaju Paan reimagines that experience as Indian mithai. Instead of an actual paan leaf, the exterior is made from cashew-based sweet and shaped into the iconic folded leaf form, while paan mukhwas inside recreates the familiar sweet and aromatic flavors associated with paan.

So yes — it really does look like paan, taste like paan, and eat like mithai.

One of Our Best Sellers

There’s a reason Kaju Paan has become one of our most popular specialty sweets.

It brings together premium cashew mithai, traditional paan flavor, and an instantly recognizable presentation in a sweet that feels both nostalgic and completely different.

Made fresh at Chowpatty, it’s especially popular for Diwali sweet boxes, Indian weddings, festive gifting, celebrations, and anyone who already knows their way around a good paan.

Best Paired With

The end of a proper Indian meal. Paan has traditionally been enjoyed after eating, and Kaju Paan brings that same idea to the mithai box — a sweet, aromatic finish that’s especially fun to pass around after dinner.