White Chocolate Gulkand Bite – Rose & White Chocolate Indian Sweet

Floral, creamy, and almost too pretty to eat — traditional gulkand meets white chocolate in one seriously unique piece of mithai.

Our White Chocolate Gulkand Bite combines fragrant gulkand (rose preserve) with rich white chocolate, then finishes each piece with delicate edible flowers. The first bite is creamy and sweet before opening into the unmistakable floral flavor of rose.

It’s familiar if you grew up around Indian sweets, but completely unexpected in this form.

What is Gulkand?

Gulkand is a traditional Indian rose preserve made from rose petals and sugar, known for its deep floral aroma and concentrated rose flavor.

Think of rose water, but richer, sweeter, and far more intense. Gulkand has been enjoyed across India for generations and is commonly found in paan, traditional sweets, desserts, and after-meal treats.

Here, we take that unmistakably Indian flavor and give it a completely different setting.

What Makes Ours Different?

Traditional Indian flavor. Modern mithai.

Instead of letting the rose overpower the sweet, the creamy white chocolate helps balance the intensity of the gulkand. You get sweet, creamy white chocolate followed by a fragrant floral finish, while the edible flowers on top turn each piece into something that stands out immediately in a mithai box.

Made fresh at Chowpatty, it’s our kind of sweet — rooted in a flavor Indians have known forever, presented in a way you probably haven't seen before.

Best Paired With

A mithai assortment that needs something unexpected. Its floral rose flavor and white chocolate make it especially good alongside traditional kaju and dry fruit sweets, adding a completely different flavor profile — and a piece people tend to ask about before they even try it.

Perfect for Diwali gifting, weddings, celebrations, dessert spreads, and modern Indian sweet boxes.